Publications list

    29. Piñuel L, Mazzaferro LS & Breccia JD. 2011. Operational stabilization of fungal α-rhamnosyl-β-glucosidase by immobilization on chitosan composites. Process Biochemistry, in press http://dx.doi.org/10.1016/j.procbio.2011.09.014

    28. Minig M, Mazzaferro LS, Erra-Balsells R, Petroselli G & Breccia JD. 2011. α-Rhamnosyl-β-glucosidase-Catalyzed Reactions for Analysis and Biotransformations of Plant-Based Foods. Journal of Agriculture and Food Chemistry, in press.

    27. Mazzaferro LS, Breccia JD. 2011. Review: functional and biotechnological insights into diglycosidases. Biocatalysis and biotransformations 29:1-10. DOI: 10.3109/10242422.2011.594882

    26. Mazzaferro L, Breccia JD, Andersson MM, Hitzmann B, Hatti-Kaul R. 2010. Polyethyleneimine-Protein Interactions and Implications on Protein Stability. International Journal of Biological Macromolecules. 47:15-20. doi:10.1016/j.ijbiomac.2010.04.003

    25. Mazzaferro L, Piñuel L., Minig M, Breccia JD. 2010. Extracellular monoenzyme deglycosylation system of 7-O-linked flavonoid β-rutinosides and its disaccharide transglycosylation activity from Stilbella fimetaria. Archives of microbiology 192:383–393. DOI: 10.1007/s00203-010-0567-7 Erratum: Archives of Microbiology (2011) 193: 461. DOI: 10.1007/s00203-011-0709-6

    24. Grassano AE, Ronchi AL, Garcia PG, Mazzaferro L, Breccia JD. 2009. Quantitative relationship between maximum growth rates and the intracellular pattern of α-esterase and β-esterase activity of leguminous infecting bacteria. New Biotechnology 26:234-238. doi:10.1016/j.nbt.2009.10.001

    23. Cristóbal HA, Schmidt A, Kothe E, Breccia JD & Abate C. 2009. Characterization of inducible cold-active ß-glucosidases from the psychrotolerant bacterium Shewanella sp. G5 isolated from a sub-Antarctic ecosystem. Enzyme and Microbial Technology 45:498-506. doi:10.1016/j.enzmictec.2009.06.010

    22. Minig M, Walker D, Ledesma P, Martínez MA, Breccia JD. 2009. Bacterial isolates from Ethiopian soda lake producers of alkaline-active β-glucanases resistant to chelating and surfactant compounds. Research Journal of Microbiology 4:194-201. DOI: 10.3923/jm.2009.194.201

    21. Mazzaferro LS, Orrillo GA, Ledesma P, Breccia JD. 2008. Dose-dependent significance of monosaccharides on intracellular α-L-rhamnosidase activity from Pseudoalteromonas sp. 005NJ. Biotechnology letters 30: 2147-2150. DOI: 10.1007/s10529-008-9810-6

    20. Cristóbal HA, Breccia JD, Abate CM. 2008. Isolation and molecular characterization of Shewanella sp. G5, a producer of cold-active ß-D-glucosidases. Journal of basic microbiology 48:16-24. DOI: 10.1002/jobm.200700146

    19. Lorda G, Breccia JD, Barbeito V, Pagliero F, Boeris S, Castaño C, Pordomingo A, Altolaguirre F, Pastor MD. 2007. Peat-based inoculum of Bradyrhizobium japonicum and Sinorhizobium fredii supplemented with xanthan gum. World Journal of Microbiology and Biotechnology 23:1-5. DOI: 10.1007/s11274-006-9186-5

    18. Orrillo AG, Ledesma P, Delgado OD, Spagna G, Breccia JD. 2007. Cold-active α-L-rhamnosidase from psychrotolerant bacteria isolated from a sub-Antarctic ecosystem. Enzyme and Microbial Technology 40:236-241. doi:10.1016/j.enzmictec.2006.04.002

    17. Olivera N, Sequeiros C, Siñeriz F, Breccia JD. 2006. Characterization of alkaline proteases from a novel alkalitolerant bacterium Bacillus patagoniensis. World Journal of Microbiology and Biotechnology 22:737-743. DOI: 10.1007/s11274-005-9099-8

    16. Walker D, Ledesma P, Delgado OD, Breccia JD. 2006. High endo-β-1,4-D-glucanase activity in a broad pH range from the alkalitolerant Nocardiopsis sp. SES28. World Journal of Microbiology and Biotechnology 22:761-764. DOI: 10.1007/s11274-005-9097-x

    15. Ledesma P, González CF, Breccia JD, Siñeriz F. 2006. Zymographic assay to differentiate Lactobacillus reuteri among other Lactobacillus. Sciences des Aliments 26:283-287. ISSN: 0240-8813. DOI: 10.3166/sda.26.283-287

    14. Olivera N, Siñeriz F, Breccia JD. 2005. Bacillus patagoniensis sp. nov., isolated from the rhizosphere of Atriplex lampa in Patagonia, Argentina. International Journal of Systematic and Evolutionary Microbiology 55:443-447. DOI: 10.1099/ijs.0.63348-0

    13. Breccia JD, Krook M, Ohlin M, Hatti-Kaul R. 2003. The search for a peptide ligand targeting the lipolytic enzyme cutinase. Enzyme Microbial Technology 33:244-249. doi:10.1016/S0141-0229(03)00118-2

    12. Martinez MA, Delgado OD, Breccia JD, Baigori MD, Siñeriz F. 2002. Revision on taxonomic position of the xylanolytic Bacillus sp. MIR32 strain reidentified as Bacillus halodurans and plasmid mediated transformation of B. halodurans species. Extremophiles 6:391–395. DOI: 10.1007/s00792-002-0269-4

    11. Breccia JD, Andersson MM, Hatti-Kaul R. 2002. The role of poly(ethyleneimine) in stabilization against metal-catalyzed oxidation of proteins: A case of study with lactate dehydrogenase. Biochimica et Biophysica Acta (General Subjects) 1570:165-173. doi:10.1016/S0304-4165(02)00193-9

    10. Andersson MM, Breccia JD, Hatti-Kaul R. 2000. Stabilizing effect of chemical additives against oxidation of lactate dehydrogenase. Biotechnology and Applied Biochemistry 32: 145–153. DOI: 10.1042/BA20000014

    09. Breccia JD, Hatti-Kaul R, Castro GR, Siñeriz F. 1999. Isolation of b-xylanase from whole broth of B. amyloliquefaciens by adsorption on a matrix in fluidized bed with low degree of expansion. Bioseparation 8:273-279. DOI: 10.1023/A:1008174513826

    08. Bettucci L, Speranza M, Piaggio M, Siñeriz F, Breccia JD. 1998. Degradation of Eucalyptus globulus and Eucalyptus grandis wood by several white-rot fungi isolated in South America. Material und Organismen 32:227-233.

    07. Breccia JD, Mattiasson B, Siñeriz F. 1998. Separation of bacterial xylanase by precipitation using Eudragit S100. Journal of Biotechnology 61:219-223. doi:10.1016/S0168-1656(98)00018-2

    06. Breccia JD, Morán AC, Castro GR, Siñeriz F. 1998. Thermal stabilization by polyols of ß-xylanase from Bacillus amyloliquefaciens. Journal Chemical Technology Biotechnology 17:241-245. DOI: 10.1002/(SICI)1097-4660(199803)71:3<241::AID-JCTB810>3.0.CO;2-G

    05. Breccia JD, Torto N, Gorton L, Siñeriz F, Hatti-Kaul R. 1998. Specificity and mode of action of a thermostable xylanase from Bacillus amyloliquefaciens. On-line monitoring of hydrolysis products. Applied Biochemistry and Biotechnology 69:31-40. DOI: 10.1007/BF02786019

    04. Breccia J.D., Baigorí M.D., Castro G.R., Siñeriz F. & Hatti-Kaul R. 1998 Purification and characterization of a thermostable xylanase from Bacillus amyloliquefaciens. Enzyme Microbiology Technology 21: 42-49. doi:10.1016/S0141-0229(97)00102-6

    03. Breccia JD, Bettucci L, Piaggio M, Siñeriz F. 1997. Degradation of sugarcane bagasse by several white-rot fungi. Acta Biotechnolgica 17:177-184. DOI: 10.1002/abio.370170208

    02. Breccia JD, Castro GR, Baigorí MD, Siñeriz F. 1995. Screening of xylanolytic bacteria using a colour plate method. Journal Applied Bacteriology 78:469-472. DOI: 10.1111/j.1365-2672.1995.tb03086.x

    01. Breccia JD, Castro GR, Baigorí MD, Siñeriz F. 1995. Detection of endo-xylanase activities in electrophoretic gels with congo red staining. Biotechnology techniques 9:145-148. DOI: 10.1007/BF00224415

    Publicaciones de divulgación CIENTÍFICA:

    01. Breccia JD, Mazzaferro L, Minig M, Piñuel L. 2008. Microbiología, Biocatálisis y Alimentos. Cuadernos de Ciencia y Tecnica 2:8-17. ISSN 1852-0626 (Trabajo con mención especial en el marco del cincuentenario de la UNLPam y el año de Enseñanza de la Ciencia)To edit this page, click the Edit (pencil) button. To delete this page, click the Delete (–) button.

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